celery pickle relish. 250ml

This one’s been on the to-do list for years. Just had to grow enough celery first to share it with you all. Our top secret pickle relish-ing method worked perfectly on the juicy, firm stems. A deep umami flavour profile is the best way to describe what celery brings to this condiment. Preserved with a sweet & sour brine that underpins all the deliciousness.

Slaps hard on a burger, over some grilled fish, tossed through a salad or served with sharp cheddar on a charcuterie board.

We know you’ll love our new crunchy, punchy, celery pickle relish.

(Heat: 1/5)
0 = no heat
1 = mild
2 = a lil something
3 = oh hello
4 = damn
5 = fuck

Ingredients: celery, onion, garlic, naturally fermented white vinegar, brown sugar, salt, herbs & spices.

Storage: refrigerate after opening. Our best before dates are written underneath the jars.